Woman with Fish Hat (and kitty), John Bellany, 1987.
Welcome to Ericademane.com
I am a chef, food writer, and teacher who specializes in improvisational Italian cooking. I am the author of The Flavors of Southern Italy and Pasta Improvvisata, as well as Williams-Sonoma Pasta, which is available at Williams-Sonoma stores. A member of the Association of Culinary Professionals and the Italian-based International Slow Food Movement, I live in New York City. I offer private cooking classes, which you can learn about here.
For more about me, see About Erica De Mane.
Buy a copy of The Flavors of Southern Italy.
Buy a copy of Pasta Improvvisata.
Buy a copy of Williams-Sonoma Pasta.Buy a copy of my ebook, Pasta Improv
Follow me on Twitter.
- Roasted Red Peppers with Mozzarella, Anchovy, and Hyssop ericademane.com/2018/08/07/roa… via @EricaDeMane Herbal expansion… twitter.com/i/web/status/1… 6 days ago
- Roasted Red Peppers with Mozzarella, Anchovy, and Hyssop ericademane.com/2018/08/07/roa… https://t.co/2T2Pzq7Ur4 6 days ago
- Ciambotta for a crowd. https://t.co/63wI1t2ZWd 1 week ago
- A Hard Rain, plus a Recipe for Rice Salad with Filetto di Pomodoro, Corn, Basil, and Miso ericademane.com/2018/07/31/a-h… via @wordpressdotcom 1 week ago
- A Hard Rain, plus a Recipe for Rice Salad with Filetto di Pomodoro, Corn, Basil, and Miso ericademane.com/2018/07/31/a-h… https://t.co/vsZaaZO37d 1 week ago
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Favorite Things
That’s not a hat…it’s a fish-shaped brain tumor. Also, there’s something vaguely alien-looking about that cat. I think it’s from another planet.
The cat looks like a praying mantis. Did you know I once saw a praying mantis walking down the steps to the Union Square subway. I wonder where he wanted to go, maybe Macy’s?