Mario Ghini’s classic recreated. When I was a kid the occasional fancy dinners out with my parents were usually free of the stupidity and bitchiness that would crop up at home (“acting up” was less acceptable in public, although certainly not unheard of). This made those evenings extremely memorable for me, and if in addition [...]
Archive for April, 2007
Lost Recipes Found: Chicken Pappagallo
Posted in Lost Recipes Found on April 17, 2007 | 5 Comments »
Welcome to Ericademane.com
I am a chef, food writer, and teacher who specializes in Southern Italian cooking. I am the author of The Flavors of Southern Italy and Pasta Improvvisata, as well as Williams-Sonoma Pasta, which is available at Williams-Sonoma stores. A member of the Association of Culinary Professionals and the Italian-based International Slow Food Movement, I live in New York City. I offer private cooking classes, which you can learn about here.
For more about her, see About Erica De Mane.
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