Sara’s rosemary olive oil cake topped with sweetened mascarpone. Recipe: Polenta cake with Olive Oil, Moscato, and Rosemary Dear Erica, Have you ever come across a Venetian wine cake made with white wine, olive oil, rosemary, and almonds? It’s moist but not overly sweet. I’m dying to find a recipe. I tasted it in a … Continue reading Lost Recipes Found: Polenta Cake with Olive Oil, Moscato, and Rosemary