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	<title>Comments on: meatballs</title>
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	<link>http://ericademane.com/2008/12/06/lamb-meatballs-cure-a-winter-cold/meatballs/</link>
	<description>Cooking and Tasting All Things Italian in New York</description>
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		<title>By: Erica</title>
		<link>http://ericademane.com/2008/12/06/lamb-meatballs-cure-a-winter-cold/meatballs/#comment-3652</link>
		<dc:creator><![CDATA[Erica]]></dc:creator>
		<pubDate>Thu, 06 Jan 2011 17:22:05 +0000</pubDate>
		<guid isPermaLink="false">http://ericademane.files.wordpress.com/2008/12/meatballs.jpg#comment-3652</guid>
		<description><![CDATA[Dear Michael,
I&#039;ve got lots of Verrillis in my family. My father&#039;s cousins were all Verrillis, all from various parts of Westchester and Connecticut.  My original last name was Di Menna.

Yes, that should be the same meatball recipe. It&#039;s also in my book &#039;Flavors of Southern Italy&#039;. I learned it from my grandmother. Both my father&#039;s parents were from Castelfranco. Her maiden name was Inglese. Strangely there aren&#039;t many other specific dishes that she passed on to me. Most are kind of generic cucina povera and typical of that region, which is on the boarder of Puglia and Campania.

I&#039;m not sure about the Saint. I think it&#039;s the feast of the Virgin. I didn&#039;t take the photo. I got it from a Castelfranco site on facebook. There are several. You should take a look. They&#039;re great fun. Lot&#039;s of photos and comments, both in Italian and ENglish. 

Thanks for your note.

CIao,

Erica]]></description>
		<content:encoded><![CDATA[<p>Dear Michael,<br />
I&#8217;ve got lots of Verrillis in my family. My father&#8217;s cousins were all Verrillis, all from various parts of Westchester and Connecticut.  My original last name was Di Menna.</p>
<p>Yes, that should be the same meatball recipe. It&#8217;s also in my book &#8216;Flavors of Southern Italy&#8217;. I learned it from my grandmother. Both my father&#8217;s parents were from Castelfranco. Her maiden name was Inglese. Strangely there aren&#8217;t many other specific dishes that she passed on to me. Most are kind of generic cucina povera and typical of that region, which is on the boarder of Puglia and Campania.</p>
<p>I&#8217;m not sure about the Saint. I think it&#8217;s the feast of the Virgin. I didn&#8217;t take the photo. I got it from a Castelfranco site on facebook. There are several. You should take a look. They&#8217;re great fun. Lot&#8217;s of photos and comments, both in Italian and ENglish. </p>
<p>Thanks for your note.</p>
<p>CIao,</p>
<p>Erica</p>
]]></content:encoded>
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	<item>
		<title>By: Michael Verrilli</title>
		<link>http://ericademane.com/2008/12/06/lamb-meatballs-cure-a-winter-cold/meatballs/#comment-3649</link>
		<dc:creator><![CDATA[Michael Verrilli]]></dc:creator>
		<pubDate>Wed, 05 Jan 2011 23:03:23 +0000</pubDate>
		<guid isPermaLink="false">http://ericademane.files.wordpress.com/2008/12/meatballs.jpg#comment-3649</guid>
		<description><![CDATA[Hi Erica,

Is this the recipe for Castelfranco in Miscano meatballs with
string beans and potatoes that was listed on Google?

My father&#039;s family was from there.  Any recipes you
have from Castelfranco in Miscano would be very
appreciated.

Is the Festival of the Crowned in Castelfranco the 
festival of the Virgin Mary or Saint Lucy? and what other saints do they venerate there?

Many Thanks,

Michael Verrilli, DO]]></description>
		<content:encoded><![CDATA[<p>Hi Erica,</p>
<p>Is this the recipe for Castelfranco in Miscano meatballs with<br />
string beans and potatoes that was listed on Google?</p>
<p>My father&#8217;s family was from there.  Any recipes you<br />
have from Castelfranco in Miscano would be very<br />
appreciated.</p>
<p>Is the Festival of the Crowned in Castelfranco the<br />
festival of the Virgin Mary or Saint Lucy? and what other saints do they venerate there?</p>
<p>Many Thanks,</p>
<p>Michael Verrilli, DO</p>
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